1st Training of the Erasmus+ project KNOWinFOOD has started. The training has two parts. Part I is an on-line training in the collaborative environment (web platform) developed at the beginning of the project, 2 weeks. The students work together in two European teams: Green team and Blue team; each team is formed by 4...
Plovdiv Meeting 02/2017 http://uft-plovdiv.bg/site_files/file/novini/press%202.pdf
Did you enjoy the exhibition of traditional and innovative foods at the Department of Nutrition and tourism? Do you think it would be useful for our project?
We test the web platform.
We try the WordPress platform