Debrecen Day 3

Presentation and discussions on the financial reports were done. Teaching strategies were discussed.

The project sustainability and beyond state-of-the-art was discussed, with the possibility to continue it and to make other applications for other European calls.

Endre Mathe, the project coordinator from Hungarian side, organised a travel to the beautiful region of Tokay, worldwide known for the traditional wine produced there, based on a special sustainable technique, presented there by specialists.  Aspects related with Traditional foods and their importance were discussed.

All guest participants expressed their gratitude for the very well organised meeting M2 in Debrecen, Hungary.

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