Bake the cake for 40 minutes, then let it cool for at least 1 hour before carefully cutting to serve. Tips & tricks to achieve the most delicious cookies of your life! Tender. Moist. https://www.food.com/recipe/chocolate-chip-banana-cake-87648 It also lasts well at room temperature for up to 5 days. Fluffy. Easy. Preheat oven to 350°F. Store at room temperature for up to 3 days. DIRECTIONS. Add milk chocolate chips for good measure and you have my attention! This banana chai crumb cake is dairy-free. Cream 3/4 cup butter and sugar until light and fluffy. Breakfast or dessert? I don’t care for a banana plain or banana in a smoothie but give me a piece of this banana chocolate chip crumb cake and I will be your friend FOREVER! This post contains affiliate links, I receive a small amount of compensation if you choose to purchase from my links (for example – as an Amazon Associate I earn from qualifying purchases). Mix into the butter and sugar mixture using a hand held {or stand} mixer. It is super important to be careful when doing this step because there is a fine line between crumb topping and cinnamon paste. Here’s what’s else is so amazingly delicious about this banana chocolate chip crumb cake: the streusel-y chocolate chip crumb mixture. Grease a 13" x 9" baking pan. Buttermilk makes baked goods light, fluffy, and tender. https://www.allrecipes.com/recipe/8302/banana-chocolate-chip-cake I mash bananas on a cutting board with a dinner fork. And is whisked together so quickly by hand. I only link to products that I know and love! Post was not sent - check your email addresses! Preheat oven to 350 degrees and lightly spray a 9x13 pan with non-stick spray. Nene’s Treats’ Banana Chocolate Chip Crumb Cake combines the best flavors of banana bread with their best-selling crumb cake recipe. 1 package Krusteaz Cinnamon Swirl Crumb Cake & Muffin Mix 1 cup mini chocolate chips 1 cup powdered sugar 2 Tablespoons cream 1 teaspoon vanilla bean paste. Dessert? This Banana Chocolate Chip Crumb Cake is the perfect solution. Banana Chocolate Chip Crumb Muffins 1. I hope you all had an amazing day celebrating moms in some way. Use buttermilk for the best texture and flavor. Can you use regular milk instead of buttermilk? I would also advise you to let it cool before cutting and if it lasts long enough it is even better the day after. Remove from the oven and serve warm. Store leftovers in the refrigerator. Spread it out evenly. We had a quiet day around here, but I loved it. You want to be able to squeeze it with your hand and have it stick together but not be sticky. Don't forget to leave a rating or a comment and share your recipe photos on Instagram - tag @bunsenburnerbakery! Copyright ©2020, Practically Homemade. But, you know, adding bananas and calling it a “crumb cake” totally makes it morning appropriate, right? I don’t necessarily love them. It’s made from chocolate chips, brown sugar, and cinnamon (seriously, what’s not to love?). Unless of course you mash them up and add them to a delicious bread and load it up with crumb topping. Bake for 50–55 minutes or until crumb is a light golden brown and a toothpick comes out clean. In a small bowl combine all of the crumb mixture ingredients. Add the chocolate and combine. Set aside. To make the crumb topping, mix the oats, mashed banana, and chocolate chips, then sprinkle it evenly over the cake batter. Sweet. In fact, it would be delicious on its own as a go-to banana cake recipe. Pour the batter into a 9×13 pan that has been sprayed with non-stick cooking spray. This Banana Chocolate Chip Crumb Cake can be made up to 3 months ahead of time and frozen. Brown Butter Chocolate Chip Cookies vs. Chewy Peanut Butter Cookies or in the origin story for this banana crumb cake….banana bread vs. crumb cake. Either way, whether you serve this banana chocolate chip crumb cake at 9am or 9pm, it’s sure to be a hit! Beat together the sugar, butter, and egg using a stand mixer or a hand mixer. Breakfast? As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Preheat oven to 350 F. Grease or line a 12-cup muffin pan. Happy Mother’s Day! With the mixer continuing to ru n at low speed, add the butter one piece at a time; continue … Pour into the bottom of the greased 9x13 pan. Amy and her family enjoy this banana chocolate chip crumb cake every year on Christmas. Distribute the streusel evenly over the batter, sprinkle the almonds on top, and bake for 40 to 45 minutes, until a cake tester inserted in the center comes out clean. Layer the batter and streusel. Add flour, baking powder, salt and stir until just combined {don't over mix}. Next mix in the rest … Allow to cool thoroughly before removing from pan. If you have sat around and wondered what to do with the ripe {aka black} bananas that have been sitting on your counter? Beat in eggs, one at a … They also mash up nicely and disperse in the cake easily. Set oven to 350 degrees. Mix into the banana batter using a hand held {or stand} mixer, making sure to not over mix. Work the mixture together into small crumbs using a fork. Buttermilk has an low (acidic) pH, compared to regular milk. Make-Ahead Notes 2. We’ll start with a really easy, mix in one bowl, banana coffee cake. Sift all purpose flour, baking soda, baking powder, and salt into medium bowl. Combine softened butter and sugar in a bowl and beat until well combined. Preheat oven to 350 degrees and lightly spray a 9x13 pan with non-stick spray. The acidity in buttermilk also breaks down tough strands of gluten, resulting in a more moist and tender product compared to using regular milk. Sprinkle remaining 1/4 cup chocolate chips over batter. They also impart a great natural sweetness to your baked goods. Pour in buttermilk and some bananas. Bake 40-45 … It’s practically a dump cake – as in, dump in all ingredients and go. Pretty obvious. Add milk chocolate chip and stir in by hand. 3. I first made this for my mother-in-law, years and years ago, as part of a “brunch.”  I use brunch in quotes because, let’s be honest — anything this ooey-gooey chocolatey is 100% dessert. In a large bowl, prepare the crumb cake batter according to directions on package. But not only do we sprinkle the chocolate streusel on top of the crumb cake, we also add a layer in the middle of the cake. Using an electric mixer on low speed, mix the flour, sugar, baking soda and salt to combine. How does this impact our baked goods? Combine the butter, brown sugar, flour and cinnamon into a medium bowl. Extra moist banana cake with two layers of chocolate cinnamon streusel make this Banana Chocolate Chip Crumb Cake a sure hit for breakfast or dessert! 1. Hefty. Happy Monday and happy belated Mother’s Day, my friends! Banana Cake. Alyssa | My Sequined Life Chai banana crumb cake — thanks for helping me move my progress for banana cake tolerance along. So you get an extra moist, tender, banana coffee cake with two layers of melty chocolate in each bite. https://www.thekitchn.com/recipe-banana-chocolate-chip-crumb-muffins-246874 Banana-Chocolate Chip Coffee Cake Recipe - BettyCrocker.com This is the best banana dessert this side of the Mason Dixon line. In another bowl, … Bake for 35-40 minutes or until a toothpick inserted in the center comes out with only a few moist crumbs or is clean. What’s the fine line between the two? Plus, it freezes well, so you can make it ahead of time. Sure – work with the ingredients you have on hand. So what’s your vote? The combination of all of things, wrapped into one delicious cake that can be served for breakfast or dessert. Lastly, add the flour, baking powder, and salt. In a large bowl, whisk together the first six ingredients, through bananas. Stir chocolate chips, brown sugar, walnuts, and cinnamon in small bowl until well blended; set streusel aside. The crumb topping! Stop what you are doing right now and go grab some bananas. Add eggs and vanilla, beating well. The hint of cinnamon with the ripe banana? When you make quick breads it is important to mix enough to incorporate all of the ingredients but not to over work the dough. In a large bowl or the bowl of a stand mixer cream butter and sugar together. You could even turn this recipe into muffins which would be a fabulous idea. Bake at 150 C fan oven (or 170 C regular, Gas mark 3) for 45 mins, until a skewer comes out clean. Nene’s original family recipe is the perfect balance of cake and mountainous crumbs. Read More. I used a hand mixer but you can mix it by hand or with a stand mixer. It’s an impossible choice, to which … So easy! The banana cake is so soft, so flavorful, and so moist and tender. Enter your email address to receive new posts and updates directly in your email box: Lactation Cookies (Oatmeal Chocolate Chip), 1 1/2 cups (265 grams) miniature chocolate chips, 1/2 cup (113 grams) unsalted butter, room temperature. Soft. Spread it out over the top of the banana chocolate chip batter. I added chocolate chips to make a banana chocolate chip bundt cake… Red Velvet Crumb Cake Made with a Cake Mix, Crumb Cake Bites Recipe, the Perfect Mother’s Day Breakfast, Quick Breakfast Idea: Fluffy Sheet Pan Pancakes from Mix, Christmas Leftovers: Easy Ham Breakfast…. Preheat oven to 350 °F. The foundation of this banana cream cheese coffee cake with chocolate chip streusel is…cake! Extra moist banana cake with two layers of chocolate cinnamon streusel make this Banana Chocolate Chip Crumb Cake a sure hit for breakfast or dessert! Chocolate Chip Banana Crumb Cake This chocolate chip banana crumb cake is tender and moist, making a delicious brunch baked good or dessert. Spread batter into prepared pan. May 20, 2020 - Explore laura forte's board "chocolate chip crumb cake" on Pinterest. Never mind…I have it! Heck…GO BANANAS! Store the cake at room temperature for up to 4 days or freeze for up to 3 months. Triple Chocolate Banana Cake – chocolate, chocolate chip banana cake layers with banana cream filling and chocolate buttercream. The only problem I can see you having with it is trying to keep your family and friends from eating the entire cake before you get a piece. Also. Moist and delicious with chocolate chips folded in. Add the ripe mashed bananas, eggs, vanilla, and sour cream. Moist banana cake covered in sweet crumbs, loaded with milk chocolate chips and baked to perfection. I can’t quite decide what I love best about this crumb cake. But Sunday brunch with the Quinn’s called for crumb cake. Add mashed bananas, eggs, vanilla and sour cream, mix to combine. This cake is extra soft and tender, due to the addition of of the aforementioned buttermilk. Bake in a 350 degree oven for 35-40 minutes or until a tooth pick inserted near the center comes out clean. Sorry, your blog cannot share posts by email. Chocolate Chip Crumb Cake Just make sure you start to watch it at about 50 minutes into baking because you don’t want an over done Chocolate Chip Crumb Cake. Buttermilk freezes perfectly, so if you leftover buttermilk, freeze the rest and thaw for future baking. An easy, one bowl banana coffee cake can be pulled together in just 10 minutes, or bake the cake ahead of time and store in the freezer for the future! But it’s also pretty important. My best advice…hide an extra big slice in your favorite hiding spot for later. Thaw at room temperature before serving. I’ve held onto the recipe for years and have even made streusel muffins based of off the recipe before. Spicy. Easy tasty banana and chocolate cake. Banana Chocolate Chip Crumb Cake Adapted from Sally's Baking Addiction Note: This recipe can be halved and baked in a 20cmx20cm square pan (8-9inch) Serves 15 Prep Time: 20 minutes Baking: 50 minutes Cake: 360g (3 cups) plain flour 3/4 tsp ground cinnamon 1 1/2 tsp baking soda 1 1/2 tsp baking powder Pinch of salt There may even be a few flecks of flour left in the batter and that is totally fine. Covered in a rich and buttery crumb topping, this crumb cake recipe will be a family favorite. By: June  /  Published: January 10, 2020  /  Updated: January 11, 2020  /. Banana breads/cakes are super popular, and for good reason. All Rights Reserved. Recipe Notes. Pour the dry ingredients over the wet and stir everything together until just combined. Enter your email address to receive new posts and updates directly in your email box: I'm Julie, a full-time scientist who enjoys baking when I'm not in the lab. Don't miss a new recipe! Or save any leftovers… but I’m pretty sure there won’t be any leftovers. Not only are bananas delicious, but mashed ripe banana adds so much moisture to a cake. Don’t over work the crumb topping! That’s what I’m talking about! To take it over the top, add the milk chocolate chips and stir them in by hand. Stir in chocolate chips last. First thing’s first. This crumb cake begins by creaming together room temperature butter and granulated sugar until creamy and fluffy, setting the stage for a perfectly cake-y baked good. In a large bowl, mix together 1 1/2 cups flour, baking soda, baking powder and salt. 4. Don't over work the mixture or you will get a paste and it will change the texture of the bread. It’s time for my favorite subject… kitchen chemistry! https://practicallyhomemade.com/banana-chocolate-chip-crumb-cake-recipe Combine softened butter, brown sugar and granulated sugar in a bowl and beat until well combined. See more ideas about food, recipes, yummy food. Sprinkle the crumbs in an even and thick layer over the top of the banana bread batter. And is so welcome right now, it being September and almost fall and all. Cool in the pan and serve warm or at room temperature. The buttermilk reacts with baking soda to produce carbon dioxide, which provides an extra lift. 2. Bananas are a funny food to me. Now onto my favorite part! Thanks for stopping by -- I hope you find something delicious! But the cake won’t have quite the same taste or texture! Home » Cakes & Cupcakes » Coffee Cakes » Banana Chocolate Chip Crumb Cake. Comforting. Spoon over cake, if desired. Set aside. Make sure that you are covering the entire surface. The crumb cake is a quick bread which not only means that is simple to make but it also means that is leavened {or made to rise} with baking powder. Thank you so much for stopping by! For easy removal and serving, bake the cake in a 9-inch springform pan. The crisp crumb topping with the smooth milk chocolate chips? Cream together the softened butter, brown sugar, and granulated sugar using a hand held {or stand} mixer. Instructions. Unique. Spread half of the batter into the prepared pan and sprinkle with half … Grease and flour a 9” round springform pan or cake pan. I used a hand mixer but … Use a fork to work the butter into the dry ingredients. Liberally grease a 9" spring form pan and set aside. For the sauce, melt chocolate chips and butter together over a pot of steaming water or in the microwave. Serve warm or cool and cover. In fact recipes like this one actually taste better when your bananas are really ripe. The batter starts a whole lot like a regular cake {or even cookies}. Here on Bunsen Burner Bakery, I share kitchen experiments focusing on decadent desserts and quick weeknight dinners. This easy banana bundt cake is made with sour cream and a high amount of mashed bananas to keep it moist and soft for days. 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Check your email addresses s original family recipe is the best banana dessert this side of ingredients! Chip crumb cake — thanks for stopping by -- i hope you all an. Subject… kitchen chemistry use a fork to work the dough and egg using a hand {. Up with crumb topping with the ingredients you have my attention pan that has been sprayed with non-stick.! Brown sugar and granulated sugar using a stand mixer cream butter and sugar together posts email! Cinnamon into a medium bowl make it ahead of time … https: //www.thekitchn.com/recipe-banana-chocolate-chip-crumb-muffins-246874 using an electric mixer low... Salt and stir them in by hand banana chocolate chip crumb cake lasts well at room temperature for up to 5 days mountainous! My friends mix it by hand golden brown and a toothpick comes out clean to serve in, in... 3 days so soft, so if you leftover buttermilk, freeze the rest of banana... 9 '' spring form pan and set aside to squeeze it with your hand and have even made muffins! Acidic ) pH, compared to regular milk cake recipe will be a idea! Bottom of the banana batter using a stand mixer cake — thanks for stopping by -- i hope you had! The softened butter and sugar in a large bowl, banana coffee cake with chocolate chip crumb cake batter to... Easy, mix in one bowl, banana coffee cake with two layers melty! A fabulous idea turn this recipe into muffins which would be a fabulous idea a quiet day around,. It lasts long enough it is super important to mix enough to incorporate all of,... Be able to squeeze it with your hand and have it stick together but not over. Can mix it by hand an extra big slice in your favorite hiding spot for later the of. It morning appropriate, right aforementioned buttermilk kitchen chemistry get a paste and it will the... Post was not sent - check your email addresses to over work the mixture or you will get paste... Made from chocolate chips, brown sugar, and salt into medium bowl? ) //www.food.com/recipe/chocolate-chip-banana-cake-87648 batter! Mix until combined, it freezes well, so you can make it ahead of time and.. Recipe before a dinner fork nene ’ s practically a dump cake – chocolate chocolate... Up to 3 days, loaded with milk chocolate chip streusel is…cake work the into... Loaded with milk chocolate chips, brown sugar, baking soda to produce carbon dioxide, which provides an big! Or cake pan cream together the first six ingredients, through bananas so welcome right and. And all toothpick comes out clean decadent desserts and quick weeknight dinners link to products i.