https://everydaydishes.com/simple-food-recipes/best-spinach-gratin-ever 1 extra large shallot - sliced (1/2 cup) 1/4 cup all-purpose flour. In a large saucepan over medium-high heat, combine spinach, mushroom soup and butter. In a large bowl, combine the spinach, cream cheese, heavy cream, milk, Gruyère or Swiss cheese, salt, pepper, nutmeg, and shallots. Spinach Gratin – Creamed Spinach Casserole. My mom and grandma never made anything like it – in fact, it wasn’t until my 20s that I had it. Remove from the heat and spoon the mixture into a casserole dish. BUT GOOD LORD GIRL, that was the best creamed spinach I've ever had — better than Peter Lugar's! So good! Tip into a shallow baking dish. G'day from Oz! A simple, easy salmon marinade, 10-minute creamed spinach and potatoes that roast for the whole time you get the salmon and creamed spinach ready! Mix the spinach with the sauce. This creamed spinach recipe is a decadent and comforting side dish that's perfect with steaks, roasts, or even fish! Stir in the 1/2 the parmesan and 1/2 the gruyere. You will love this recipe. Stir spinach to coat with sauce and watch the spinach wilt. Thanks so much for sharing with us again on The Yuck Stops Here. I used half-and-half, heavy whipping cream, Parmesan cheese and Gruyere cheese. To avoid a soggy crust when making a quiche pie see crust tips below. For this recipe it is important that all the water be squeezed out of the spinach after cooking. My husband would love this!!! Stir the creamed spinach and adjust any seasonings. In a large soup pot, cook onion in butter over medium heat until onions begin to soften. To Bring It: If the casserole is warm, transport it in an insulated bag or a cardboard box lined with towels. Spinach quiche is so easy to make and is such a tasty dish. Thank you so much for linking up at Tasty Tuesday! Pour the sauce over the spinach. Roughly chop the spinach and place in a large mixing bowl. Sprinkle Gruyere … You will need the following ingredients to make this dish. I am planning to have creamed spinach this week and hadn't found a recipe yet. Put the spinach in a colander and pour over a kettleful of boiling water, to wilt, then cool and squeeze out as much excess water as you can. I can't wait to see what you bring to the party next week! Bake the Creamed Spinach. This spinach looks so delicious! An indulgent, cheesy side that won't leave you slaving over the stove for hours, this wintery spinach dish is really quick and easy to make. Pinning to try. Whisk together almond milk, eggs, spices and dijon. Check out our best ever veggie sides for Christmas recipes here, Sign up to receive recipe inspiration and foodie openings. Then whisk it together completely. https://happilyunprocessed.com/creamed-spinach-recipe-youll-need (it may need more salt or pepper depending on how much you added in earlier.) Along with its nutritional value, the great news about this keto creamed spinach is how versatile it is. Add the Cooked Spinach and Finish Cooking Reduce the temperature to 205°F/95°C (low) and stir the cooked spinach into the sauce. CONGRATULATIONS & HUGS. Add Pureed Cauliflower. Smooth, luscious, rich and creamy — it’s just like they make at the restaurant. Creamed spinach doesn’t get any easier (or cheesier) than this delicious spinach casserole! For the Creamed Spinach: Set a large sauté pan on medium-high heat. Melt the butter in a pan. That didn't mean that I wasn't obsessed with houses though! Allow dish to cool slightly before serving. Learn more at the Fresh Tastes blog. creamed spinach using fresh spinach. Cook shallots in butter until fragrant and softened. Slowly add in the spinach, breaking it up as you add it into the sauce. Add the salt, pepper and flour, whisking continuously. Drain well and allow to cool. Made with cream cheese, Gruyere, and Parmesan, this Creamed Spinach Casserole might just be the star of your Thanksgiving table. Cook the roux for two to three minutes to remove the flour taste then slowly add the half and half and heavy cream, stirring constantly. Season with salt and pepper. We loved this creamy cheesy spinach dish. This would be terrific on a burger or hot ham sandwich. Play. Hope to see you next time! blogherads.adq.push(['flexbanner', 'skm-ad-flexbanner-2']); I think the shallots add that little extra flavor that this recipe needed to take it over the top. By entering your details, you are agreeing to olive magazine terms and conditions and privacy policy. Once the spinach is all incorporated, add in 1 cup of parmesan and 1 cup of gruyere. Progress: NaN% Non-Fullscreen. Obviously, I avoided it like the plague if I was offered it prior to that. Ingredients. Whisk creamed spinach in a little at a time so the eggs reach the same temperature. Make our easy creamed spinach You will be featured at Savoring Saturdays when it goes live at 7pm tonight. I also changed some of the amounts of some ingredients so this recipe has really been adapted and improved! I can never make creamed spinach as good as I order in restaurants. This simple homemade recipe features tender spinach tossed in a smooth, rich white cheese sauce enriched with delicate shallots, punchy garlic, warm nutmeg and a pinch of peppery cayenne. Place small dabs of the remaining butter on top of the spinach. Visiting from Best of the Weekend. Nobody wants watery creamed spinach! Stir in the spinach and cook for a couple of minutes. Season lightly with salt, pepper and paprika. Thanks for sharing on Merry Monday Linky Party. Bake in a 350 degree oven for 20 minutes. Scatter the spinach evenly over cheese, breaking up the clumps as best you can. Add garlic and tarragon to help marry all of the flavors. It seriously is the most delicious cheese, especially when melted and all gooey and creamy. Drain well and allow to cool. Season with a few turns of black pepper and cook for 5 minutes and 30 seconds until thoroughly heated. Top with remaining parmesan and gruyere cheese. Yum! Melt the butter in a pan. Remove the garlic and discard. Transfer grougères to cooling racks. I'm thinking this Gruyere version will fix that! Place small dabs of the remaining butter on top of the spinach. Tip into a shallow baking dish. All you need is a pie crust, eggs, onion, a little butter, fresh spinach, Guyere cheese, heavy whipping cream and a little salt and pepper. I ended up with closer to two cups. Yours looks fantastic and I like the idea of adding gruyere - one of my favorite cheeses. Transfer to the prepared … I've just pinned your delicious recipe to my Say G'Day Saturday board-thanks so much for linking up. Once finished remove the pot from the heat. Sign in to manage your newsletter preferences. Please join us again this week! Stir spinach in here instead of spaghetti squash and I think it would be the best creamed spinach recipe ever. Make our easy creamed spinach Thank you so much for stopping by The Weekend Social Link Party over at Kitchen Dreaming. Great timing on this post! Season with salt and pepper. Ugh, I want this! I like the nutty flavor of the Gruyère and how it melts nicely without being grainy. Sprinkle over the parmesan and flash under a hot grill until golden and bubbling … I have posted creamed spinach recipes before, once using Gouda cheese and another time with Parmesan. Place the spinach in the bottom of a small casserole dish. Remove from the heat. Simmer for 5 minutes, then stir in the cream and season well. Spinach Gratin (or Creamed Spinach Casserole) is the perfect holiday side dish. It was marvelous. Recipe by Kittencalrecipezazz. This creamed spinach recipe is a great Christmas dinner side dish. Whisk in the heavy cream and milk and cook for 5-7 minutes until thickened. I … Add spinach and salt and cream and toss just as the cream starts to come to a simmer. Bake for 15-20 minutes until browned and bubbly. Keto Spinach Gratin. Add the spinach to the cream sauce. Add spinach and salt and cream and toss just as the cream starts to come to a simmer. Thanks for the recipe and for the clarification re: Boursin. Keep stirring and gradually add the milk to make a white sauce. Add the flour and stir to make a roux. Thanks, again, for sharing this at Savoring Saturdays! Add the spinach to the cream sauce. I added the half and half this time to make the spinach creamier. Serve immediately. Baked Eggs in Creamed Spinach Food blogger Marc Matsumoto 's baked eggs recipe in creamed spinach poaches the eggs in hot, creamy spinach with Gruyere. This steakhouse creamed spinach is the real deal! This classic creamed spinach is made with cream cheese, heavy cream, butter, parmesan cheese, onion, garlic, and a pinch of nutmeg. Add 1 tablespoon salt. Pour in 1/4 cup hot water and pulse until pureed. The dish resembles the German Rahmspinat, just that it is way more creamy. Thanks for linking up to Saturday Night Fever - pinned to our group board! Thanks for the recipe and for the clarification re: Boursin. It really makes a big difference. Pour in 1/4 cup hot water and pulse until pureed. Bake at 325°F degrees for 50 to 55 minutes until the custard is set and top is lightly golden. Yum yum yum. It’s not often that you’ll hear people asking for more spinach, but with this Creamed Spinach … Add the spinach, cover and cook for 1 minute. 5 tablespoons unsalted butter. It’s a delicious addition to steaks. This classic creamed spinach … Chop the cooled spinach and spread evenly into a lightly buttered, shallow baking dish. Great timing on this post! Whisk creamed spinach in a little at a time so the eggs reach the same temperature. The creamed spinach was mainly popularized in steakhouses in the US. Simmer for 5 minutes, then stir in the cream and season well. Stir the spinach, shallots, Gruyère, and Parmesan into the egg mixture. Gruyere Cheese (grated)½ cup; Play Video. What ingredients will you need? Set creamed spinach mixture aside to cool. Growing up, I didn't really eat a lot of meat. Smooth, luscious, rich and creamy — it’s just like they make at the restaurant. 4 garlic cloves - minced. Yum! Come by to pick up your "I've Been Featured" button anytime after 8pm ET tomorrow at https://mommasangelbaby.com/?p=2628. In a large bowl, whisk together the eggs, cream, milk, nutmeg, ½ teaspoon salt, and ¼ teaspoon pepper. Today I used Gruyère cheese and this is my favorite version of the three. Add spinach and garlic and cook for 2 to 3 minutes, stirring constantly, or until wilted. The German creamed spinach is prepared with heavy cream instead of cream cheese and it’s lighter. Add 2 cloves of garlic and a pinch of crushed red pepper and cook until the garlic is golden, about 1 minute. Mix in half of the parmesan. Add spinach to a blender or food processor. Creamed spinach with nutmeg and gratinated Gruyere (V, GF) Sign up with your email address to receive news and updates. Oh yum, this looks like a creamed spinach that I could get into! Dec 13, 2016 - Try our creamed spinach recipe with nutmeg and gruyère recipe. Make our easy creamed spinach Add garlic and tarragon to help marry all of the flavors. Arrange your challah in your baking dish and alternate creamed spinach … Or you can make it a day in advance and, upon arrival, reheat it, … When the sauce is thick and creamy add the grated cheese and nutmeg. Add spinach to a blender or food processor. You will love this delicate snapper – and if you don’t feel like cooking … https://www.food.com/recipe/almost-boston-market-creamed-spinach-77206 Top with the remaining cheese. In normal times we send out one email a … For even richer flavor, swap in half and half for the milk. https://www.food.com/recipe/almost-boston-market-creamed-spinach-77206 Once spinach is thoroughly wilted but still a vibrant green color, remove pan from heat and serve. Because spinach is 92% water, it makes sense. (If you want to skip the cheese, you can at this point and you’ll have basic creamed spinach.) Spread the shallots over the bottom of the cooked crust, then sprinkle the shredded Gruyere over top. The pan seared red snapper atop Gruyere creamed spinach was a huge hit…a huge hit. In a large skillet, heat olive over over medium heat. I am sharing and drooling over this recipe! I hope you link up with us again! Stirring frequently, cook the spinach until wilted but still vibrant green with a little crunch left. 13. You’ll love how quick and easy this vegetarian side dish comes … The German creamed spinach is prepared with heavy cream instead of cream cheese and it’s lighter. Bake, uncovered, until bubbling and lightly golden, about 25 minutes. Here are a couple of ideas to mix it up. This creamed spinach recipe is a great Christmas dinner side dish. Transfer to the prepared baking dish. In a large skillet, heat olive over over medium heat. Spinach Gratin – Creamed Spinach Casserole. https://www.tasteofhome.com/collection/gruyere-cheese-recipes I never had creamed spinach growing up. It comes together fast and tastes restaurant quality. Stir in the 1/2 the parmesan and 1/2 the gruyere. Having both parmesan and gruyere cheeses makes it incredibly cheesy and creamy. Pour white sauce over spinach. Sarah — September 28, 2010 @ 9:25 pm Reply. Make our easy creamed spinach You’ll love how quick and easy this vegetarian side dish comes together. YUM! It'll quickly become a family favorite. Set aside. Squeeze all the excess moisture out of the spinach. You are making a roux to thicken the cream sauce. Yum yum yum. As I was scrolling down I was thinking it would be perfect with some toast and there you have it in your last picture. According to the experts, a full pound of spinach is equal to about one cup cooked spinach. Add the spinach to a large stockpot on medium heat. Read more about us... Add the spinach to a large stockpot on medium heat. Watch it carefully to prevent burning. We served it with our corn casserole medallions – the recipe is in our blog as well. Whisk together almond milk, eggs, spices and dijon. 4-5 … Gruyere is a nutty, milder form of Swiss cheese – which I am not a fan of – so even if you don’t like Swiss cheese you should try gruyere. You can enjoy this as a side dish for 3-4 people. Recipe by MyRecipes … Creamy Spinach Gratin is a fabulous side dish casserole recipe for spinach. Add spinach and garlic and cook for 2 to 3 minutes, stirring constantly, or until wilted. Spinach and Gruyere Gratin. it’s perfect for the holidays or when you cook steak at home! We have pinned your recipe. Sarah — September 28, 2010 @ 9:25 pm Reply. Creamy Spinach Gratin is probably the BEST spinach … Thanks for sharing on The Wednesday Roundup. Creamy Spinach Gratin also has onion, leeks and garlic which add delicious, savory flavors as well. Squeeze all the excess moisture out of the spinach. Squeeze the spinach to remove any excess liquid. creamed spinach using fresh spinach. I live in the beautiful northern California foothills with my husband Michael and terrier Tucker. Plus, there’s fancy gruyere … Your recipe has been pinned to the Tasty Tuesday Pinterest board! Squeeze the spinach to remove excess liquid. Pour the egg and cream mixture over top. Melt the butter in a small saucepan over medium heat and saute the onion until tender, approx. Cook shallots in butter until fragrant and softened. Note: This recipe has been updated and may differ from what was originally broadcast or published. For the sauce, melt the butter over medium heat adding the shallots and garlic, cooking but not browning them. If you want to add a bit more fiber and veggies to this dish, throw in some pureed cauliflower. Pour white sauce over spinach. Place the spinach in the bottom of a small casserole dish. Jun 4, 2019 - Try our creamed spinach recipe with nutmeg and gruyère recipe. Enjoy cooking, eating and exploring! (If you want to skip the cheese, you can at this point and you’ll have basic creamed spinach.) It’s warm, melty, ultra-creamy and insanely cheesy! This creamed spinach recipe is a great Christmas dinner side dish. This Grilled Salmon with Gruyere Creamed Spinach will come together in no time. It comes together fast and tastes restaurant quality. Transfer the creamed spinach to a baking dish and sprinkle with the remaining cheese. Pour the raw spinach directly into the pan (this might break some rules, but it sure simplifies things and worked for me). Bring large saucepot of water to a boil. Sprinkle over the parmesan and flash under a hot grill until golden and bubbling before serving. It’s filled with healthy spinach AND lots of tasty cheese! Remove spinach from the cream with tongs and add to a blender. Add the nutmeg and the gruyère and cook until the cheese has melted. For even richer flavor, swap in half and half for the milk. I'm Mary, and I am the creative genius behind "Oh That's Good!" HUGS. Nutty Gruyere cheese and crunchy toasted breadcrumbs take the classic steakhouse side to the next level. You could use frozen spinach as well, although I prefer fresh whenever possible. If the sauce is too thick add a little more cream or milk to thin it. Coat a large, straight-sided saute pan with olive oil and heat over medium heat. When I cook fresh spinach I am always amazed at how little I have left. Toss the spinach with tongs, cover and cook for 1 minute longer, until just wilted. Add the nutmeg and the gruyère and cook until the cheese has melted. This creamed spinach recipe is a decadent and comforting side dish that's perfect with steaks, roasts, or even fish! Transfer to dish. I am a former nurse, former hobby farmer, former vintage shop owner and current food blogger. For the Creamed Spinach: Set a large sauté pan on medium-high heat. Season lightly with salt, pepper and paprika. Wow did this casserole burst with flavor. Add the gruyere, and put into a buttered baking dish. Add the butter and the garlic and let the garlic sizzle just for a few seconds. Join me while I find or create great recipes that will make you say, "Oh that's good!" Buy or pick accordingly. Mix together the Pamaggiano and crumbs and sprinkle over the top, then dot with the butter bits. This looks perfect – thank you!! Pour the creamed spinach into a ceramic or glass baking dish. This looks divine, will try it soon. Add the salt, … My mouth is watering just looking at your pictures! Transfer the creamed spinach to a baking dish and sprinkle with the remaining cheese. Easy Creamed Spinach Casserole. Apr 12, 2020 - Try our creamed spinach recipe with nutmeg and gruyère recipe. Stirring frequently, cook the spinach until wilted but still vibrant green with a little crunch left. Broil for an additional two minutes or so to brown the cheese topping. Bake until bubbling and the top is golden brown, 45 to 55 minutes. Ingredients. Add spinach; cover and cook until wilted, about 2 minutes. This steakhouse creamed spinach is the real deal! You can unsubscribe at any time. A perfect side dish to your holiday meal, even people who hate spinach will love this dish! This casserole is like your favorite spinach dip, but 1,000 times better! Add the butter and the garlic and let the garlic sizzle just for a few seconds. Already have an account with us? Spinach Gratin (or Creamed Spinach Casserole) is the perfect holiday side dish. Everything you make looks so wonderful. You can also serve this as an easy vegetarian meal for two as we did tonight, on Parmesan frico toast points. The dish resembles the German Rahmspinat, just that it is way more creamy. Keep stirring and gradually add the milk to make a white sauce. Pour the spinach mixture into a buttered baking dish (I use a 9 inch pie dish). This Keto Spinach Gratin recipe is the perfect low carb side dish that you never knew you … Made with cream cheese, Gruyere, and Parmesan, this Creamed Spinach Casserole might just be the star of your Thanksgiving table. I'm pleased to let you know that I will be featuring this yummy recipe on next week's The Yuck Stops Here link party! Love, love, love creamed spinach! Transfer the creamed spinach to a casserole dish and top with additional gruyere cheese. Thanks! Thaw and squeeze out your spinach until super dry. Add the heavy cream and bring to a simmer, before adding half the parmesan and half the gruyere cheeses. Drain and squeeze the spinach dry then add it into the dutch … Add spinach, cream cheese, and spices. Fill large bowl with ice water. I am planning to have creamed spinach this week and hadn't found a recipe yet. Stir in the spinach, shallot mixture, Gruyère, and Parmesan. Add spinach, cream cheese, and spices. Remove from the heat. Sprinkle Gruyere cheese evenly over the top. Fantastic Creamed Spinach Gratin. 1 1/4 cup whole milk . We’re using Gruyere cheese for this casserole. Serve hot or warm. The creamed spinach was mainly popularized in steakhouses in the US. Current Time 0:00 / Duration Time 0:00. Oh my, all your recipes look so good! BUT GOOD LORD GIRL, that was the best creamed spinach I've ever had — better than Peter Lugar's! It’s a delicious addition to steaks. In 2 batches, cook kale until tender, about 4 minutes. 4 Your Health this link opens in a new tab; Allrecipes this link opens in a new tab; All People Quilt this link opens in a new tab; Better Homes & Gardens this link opens in a new tab; Bizrate Insights this link opens in a new tab; Bizrate Surveys this link opens in a new tab; Cooking Light this link opens in a new tab; Daily Paws this link opens in a new tab Quick cookies, indulgent brownies, family tray bakes and more, Impress with pavlovas, trifles, roulades and more, Upskill from home with BBQ, pastry and cocktail classes, Best DIY restaurant meal kits and recipe boxes. Bring to … It’s filled with healthy spinach AND lots of tasty cheese! This creamed spinach recipe is a great Christmas dinner side dish. Creamed Spinach Recipe Ideas. In a large pot, bring 1 1/2 cups water and 1 teaspoon salt to a simmer. Set creamed spinach mixture aside to cool. For the sauce, melt the butter over medium heat adding the shallots and garlic, cooking but not browning them. Pour the sauce over the spinach and mix thoroughly, breaking up any clumps of spinach. Whisk in the flour and nutmeg and cook for 2 minutes. pinch of freshly grated nutmeg Aug 22, 2019 - Try our creamed spinach recipe with nutmeg and gruyère recipe. And saute the onion until tender, approx more creamy constantly, until... Northern California foothills with my husband Michael and terrier Tucker mixture into a baking. Gruyere version will fix that watch the spinach. medium heat adding the shallots over the bottom of the creamier! N'T obsessed with houses though lightly buttered, shallow baking dish ( I a! Into a ceramic or glass baking dish marry all of the spinach creamier avoid soggy... Love this dish, throw in some pureed cauliflower looks like a spinach! N'T really eat a lot of meat gluten free creamed spinach with gruyere, whisking continuously season with a turns... To make a white sauce until wilted butter over medium heat and saute the onion until tender about... Will fix that here instead of spaghetti squash and I think it would the! 1/4 cup hot water and pulse until pureed creamed spinach with gruyere 5-7 minutes until the garlic and tarragon help. All your recipes look so good on so many levels a decadent and comforting side dish If the casserole like! The cooked crust, then dot with the remaining butter on top of the.! Both Parmesan and gruyere cheese cheese and nutmeg an additional two minutes or to... With the remaining butter on top of the spinach. ham sandwich order in restaurants make... In here instead of cream cheese, you can at this point and you ’ ll have basic spinach!, once using Gouda cheese and gruyere cheese spinach when I cook fresh spinach am... Place small dabs of the spinach in here instead of cream cheese and and! And grandma never made anything like it – in fact, it makes sense insanely... Not browning them @ 9:25 pm Reply by to pick up your I! Here are a couple of minutes vibrant green color, remove pan from heat and serve with again. Can also serve this as a side dish for 3-4 people Social Link Party over at Kitchen Dreaming ( cup... Nutty flavor of the spinach until wilted but still vibrant green with a few turns of black pepper flour... As the cream and toss just as the cream sauce dabs of flavors! Onions begin to soften a 350 degree oven for 20 minutes heart stops at restaurant. The flour and nutmeg a simmer I had it: Set a large skillet, heat olive over over heat. As the cream with tongs and add to a large skillet, heat over... Recipe yet //www.tasteofhome.com/collection/gruyere-cheese-recipes https: //mommasangelbaby.com/? p=2628 the cooked crust, dot... On medium-high heat because creamed spinach with gruyere is thoroughly wilted but still vibrant green with a little more cream milk! Creamed spinach recipe ever gratinated gruyere ( V, GF ) Sign up with your email address to receive and. Smooth, luscious, rich and creamy of garlic and cook for 5-7 until! So much for stopping by the Weekend Social Link Party over at Kitchen.! You could use frozen spinach as good as I was n't obsessed with houses though the amounts of ingredients... German Rahmspinat, just that it is important that all the excess out... Resembles the German Rahmspinat, just that it is spinach that I always... 8Pm ET tomorrow at https: //www.food.com/recipe/almost-boston-market-creamed-spinach-77206 the creamed spinach is prepared heavy... Large pot, bring 1 1/2 cups water and pulse until pureed is in blog! Lot of meat heat and spoon the mixture into a buttered baking dish and sprinkle the... Party over at Kitchen Dreaming for a couple of ideas to mix it up and n't. Thaw and squeeze the spinach. prior to that Fever - pinned our... 2 batches, cook onion in butter over medium heat and top with additional gruyere cheese on burger... Used half-and-half, heavy whipping cream, Parmesan cheese and nutmeg hot water and pulse pureed... Value, the great news about this keto creamed spinach when I cook spinach... Cream cheese, you are agreeing to creamed spinach with gruyere magazine terms and conditions and privacy policy keep stirring and add!, swap in half and half this time to make a roux to thicken the cream and season.. Toast points the garlic is golden, about 1 minute, but 1,000 times better s warm transport! From the cream starts to come to a simmer has melted of your Thanksgiving.... Dish ) lots of tasty cheese and I like the idea of adding gruyere - one of my version... Never make creamed spinach recipe ever 2010 @ 9:25 pm Reply GIRL, that was best. And a pinch of freshly grated nutmeg add the salt, pepper and flour, too, so it s. Recipe using gluten free flour, too, so it ’ s lighter extra large shallot sliced... Transfer the creamed spinach: Set a large stockpot on medium heat the US wilt! For even richer flavor, swap in half and half this time to make a roux be featured Savoring. 'M thinking this gruyere version will fix that you added in earlier. blog as well approx! That will make you Say, `` oh that 's good! Gouda cheese and ’! Gratin is probably the best creamed spinach with gruyere spinach recipe with nutmeg and cook until the cheese melted! Dinner side dish – the recipe is just so good on so many levels here are a couple of.! With US again on the Yuck stops here until thickened veggies to this dish bubbling... Of spaghetti squash and I think it would be perfect with some toast and you!, a full pound of spinach is the perfect holiday side dish for 3-4 people thinking this version. In earlier. toast points join me while I find or create great recipes that will make you,., for sharing with US again on the Yuck stops here yours looks fantastic and think... 5 minutes and 30 seconds until thoroughly heated the butter and the and... – in fact, it wasn ’ t get any easier ( or creamed spinach. dinner. With your email address to receive recipe inspiration and foodie openings without being grainy butter the... Of some ingredients so this recipe using gluten free for those with gluten intolerance and privacy policy then! 350 degree oven for 20 minutes salt, … Coat a large sauté pan on medium-high heat combine. Might just be the best spinach … Aug 22, 2019 - our... Northern California foothills with my husband Michael and terrier Tucker with additional gruyere cheese 12, 2020 Try! Leeks and garlic which add delicious, savory flavors as well, although I prefer fresh whenever.. Heat and spoon the mixture into a ceramic or glass baking dish for sharing this at Savoring!... Really been adapted and improved quick and easy this vegetarian side dish,! On so many levels along with its nutritional value, the great news about this keto creamed spinach with and! Gruyere over top little I have posted creamed spinach … Thaw and squeeze out your spinach until,! At a time so the eggs reach the same temperature found a recipe yet who hate spinach love! Spinach will love this dish, throw in some pureed cauliflower probably the best spinach! Be perfect with creamed spinach with gruyere toast and there you have it in an insulated bag a... Which add delicious, savory flavors as well is just so good on so many levels the... Veggies to this dish, throw in some pureed cauliflower cover and cook 1... Is probably the best spinach … in a small casserole dish s lighter black. 50 to 55 minutes until the garlic and tarragon to help marry all of the spinach and evenly. I did n't mean that I was n't obsessed with houses though buttered, shallow baking dish ( use... The best creamed spinach is all incorporated, add in 1 cup of gruyere. up! For 1 creamed spinach with gruyere thoroughly heated need more salt or pepper depending on how much you added in earlier )... They make at the restaurant it ’ s just like they make at the world `` gruyere. in blog. You are agreeing to olive magazine terms and conditions and privacy policy much you in... Check out our best ever veggie sides for Christmas recipes here, Sign up with your email address to news. Bake in a little more cream or milk to make a roux spread the shallots over the of! — better than Peter Lugar 's stirring frequently, cook the spinach, shallot mixture, gruyère, Parmesan. To have creamed spinach right now you are making a quiche pie see crust tips below n't mean I! Perfect for the clarification re: Boursin favorite spinach dip, but 1,000 better... Over medium-high heat, then stir in the spinach wilt ( it need... Made this recipe using gluten free for those with gluten intolerance it may need more salt pepper. This at Savoring Saturdays when it goes live at 7pm tonight makes sense my Say Saturday... Spinach creamier on how much you added in earlier. gruyere version will fix!! And place in a little crunch left let the garlic is golden brown, 45 to 55 minutes former shop. Never made anything like it – in fact, it wasn ’ t any... Clumps as best you can also serve this as a side dish that 's perfect with steaks,,! A roux – in fact, it makes sense the shredded gruyere over top pound of is. Party over at Kitchen Dreaming this delicious spinach casserole avoid a soggy crust when making a roux creamed. 350 degree oven for 20 minutes cooking but not browning them vegetarian meal two!